Cajun Seasoning - Simple Recipe

Cajun cooking is originally from French Cuisine but has become very famous in Louisiana, USA.

The flavors are very rustic and fantastic.

This seasoning can be used on poultry, veggies and fried foods.

Preparation Time: 5 minutes 

Blend Time: 2 minutes 

Makes : 1/2 cup seasoning

Ingredients:

Paprika : 2 teaspoons 

Dried Oregano: 2 teaspoons 

Red chili powder: 1 teaspoon 

Garlic powder: 2 teaspoons

Black pepper: 1.5 teaspoons 

Salt : 1/2 teaspoon

White pepper: 2 teaspoons

Method:

Take all the ingredients listed in a coffee grinder and grind into a fine powder. 

Save un used seasoning in an airtight container for 2-3 weeks.