Potato chips are everyone's favorite but homemade ones are better. These are baked but crispy and tastes yummy. Healthy too.
Preparation Time: 10 minutes
Bake Time: 25 minutes
Serves : 2
Red potatoes: 2
Chat masala: 1 tbsp
Oil : 2 tsp
Salt to taste
Pre-heat the oven to 400 degrees F.
Peel the potatoes and slice them with a mandolin so all the pieces are same thickness.
Oil the potatoes immediately after slicing. Add salt too.
Place the potatoes in a single layer in a cookie sheet with a parachment paper.
Bake for 25 minutes.
Immediately after taking out, sprinkle the chat masala and let it rest for 5 minutes before serving.