Squash noodle Pasta

Spiralizer is little kitchen gadget that I have been planning on buying for awhile now to make veggie noodles as when I ask my little one to eat more veggies, she keeps telling me to make them more interesting as they look so boring.

She loves noodles so, I wanted to give the veggies a spin for her.

She started eating raw squash as she loved the shape of it. I'm a happy mom..

Preparation Time: 10 minutes 

Cook Time: 5 minutes 

Serves : 2-3

Ingredients:

Yellow Squash: 2

Zucchini: 1

Carrot : 1 medium 

Creamy pasta sauce: 1/4 cup

3 cheese blend : 1/4 cup

Croutons: As per taste

Sun dried tomatoes: 5-6 pieces

Fresh ground pepper: 1/2 teaspoon 

Salt to taste 

Method:

Cut the veggies into noodles.

Heat 1 teaspoon of oil large pan on low to medium heat, add all the veggies.

Toss for 1-2 minutes( do not over cook as the squash releases a lot of water) Add the pasta sauce, tomatoes mix well and turn off the stove.

Add cheese, croutons and serve immediately.