Amara's Cooking

I made a vegetarian Punjabi Thali as the third Thali which is part of Blogging marathon #70. Absolutely loved making these favorite dishes...

I'm posting this Aloo Paratha as part of a Punjabi Thali. Parathas are an integral part of Punjabi Cuisine. They are served for breakfa...

Jeera Muttar Rice is a simple Rice that is made all over India but more often in North India. This rice goes well with Punjabi sabzi's/...

In Punjab, Moong di daal da halwa is usually found often during the winter months because the halwa is high in calories so it keeps the bod...

Jeera Aloo is a dry dish from Punjabi Cuisine which is super easy to make and works really well as a side dish. It works really well for lu...

Pindi Chana is a dry dish from Punjabi Cuisine which is a really flavorful dish made with several spices. Chickpeas/kabuli Chana is soaked ...

Palak Paneer is a dish that doesn't need introduction. Everyone in the family loves the dish, who doesn't... I made this dish seve...