tag:blogger.com,1999:blog-3082760914000861712.post3621244217577666879..comments2023-10-22T11:22:01.807-04:00Comments on Amara's Cooking: V - Vankaya Bajji/Eggplant ChutneyAmara’s cookinghttp://www.blogger.com/profile/03997395488234838120noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-3082760914000861712.post-86089501091219459492016-08-18T15:20:43.606-04:002016-08-18T15:20:43.606-04:00patricia@mail.postmanllc.net
patricia@mail.postmanllc.net<br />Patricia Venkateshhttps://www.blogger.com/profile/10688189254689452250noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-20759399734308508292016-05-05T14:10:14.770-04:002016-05-05T14:10:14.770-04:00That is an innovative way to make chutney. Never t...That is an innovative way to make chutney. Never thought of using eggplants this way!Smruti Asharhttps://www.blogger.com/profile/11923857288407887718noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-33574726432771764892016-05-04T18:02:56.494-04:002016-05-04T18:02:56.494-04:00Very innovative dip with eggplants.Love to taste i...Very innovative dip with eggplants.Love to taste it sometime.cookingwithsapanahttps://www.blogger.com/profile/16368721174012328514noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-20613223144610604862016-05-03T16:45:57.314-04:002016-05-03T16:45:57.314-04:00My mom makes this roasted eggplant pachadi and I L...My mom makes this roasted eggplant pachadi and I LOVE it. Love your version with garlic. Will have to try this out some time.Pavanihttps://www.blogger.com/profile/09383461699258814590noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-92175380556558955592016-04-27T21:30:17.809-04:002016-04-27T21:30:17.809-04:00My mother-in-law prepares this and they love it. I...My mother-in-law prepares this and they love it. I rarely cook eggplants owing to allergies.Harini Rhttps://www.blogger.com/profile/17614180790402465232noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-6636823941223603312016-04-27T06:37:47.178-04:002016-04-27T06:37:47.178-04:00Good one Amara. I thought it is going to be a frit...Good one Amara. I thought it is going to be a fritter and surprised when I saw the mash. This looks so delicious..Gayathri Kumarhttps://www.blogger.com/profile/08276505314315772143noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-44420403428021302552016-04-26T15:50:58.309-04:002016-04-26T15:50:58.309-04:00this is very interesting.. A mix between bharta an...this is very interesting.. A mix between bharta and chutney. I bet it would be perfect fit for rice and roti.Srividhyahttps://www.blogger.com/profile/18385194369397172819noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-83204244358234522312016-04-26T13:23:58.065-04:002016-04-26T13:23:58.065-04:00Omg, this chutney looks prefect to give a try, eve...Omg, this chutney looks prefect to give a try, even i thought you have posted some deep fried beauties. Interesting dish.Priya Sureshhttps://www.blogger.com/profile/16877565823603705723noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-36646291995000428852016-04-26T09:41:24.342-04:002016-04-26T09:41:24.342-04:00My Grandma used to make this Bajji ,during Eclipse...My Grandma used to make this Bajji ,during Eclipse time !! where we dont use any knives to cut the vegetables during eclipse . This bajji goes well with pulagam (Rice and MoongDal ) dolloped with loads with ghee . yum !! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-31176892795730445692016-04-26T08:37:42.411-04:002016-04-26T08:37:42.411-04:00Yum yum yum!! My mom used to make this baaji when...Yum yum yum!! My mom used to make this baaji when we were growing up. Now it has become a forgotten recipe. I should make it sometime. Ushahttp://www.myspicykitchen.netnoreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-7785369500612146852016-04-26T06:11:16.897-04:002016-04-26T06:11:16.897-04:00I was confused by the name..bajji..chutney! well t...I was confused by the name..bajji..chutney! well the eggplant dish looks like baingan ka bhartha, but not cooked. Looks delicious.vaishali sabnanihttps://www.blogger.com/profile/03601033110314351292noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-91880358324969082392016-04-26T02:07:27.421-04:002016-04-26T02:07:27.421-04:00The first time I heard of the bajji for chutney wa...The first time I heard of the bajji for chutney was from my MIL..I was so eagerly waiting for the fried ones to happen..since she was referring to lady's finger I was skeptical about the whole dish...I was so surprised when she made a gravy..lol..making it with brinjal is so wonderful!..good one..Srivallihttps://www.blogger.com/profile/04028381315136684004noreply@blogger.comtag:blogger.com,1999:blog-3082760914000861712.post-6689207997334448472016-04-25T23:05:09.965-04:002016-04-25T23:05:09.965-04:00You got me there. thought this was a fried bajji r...You got me there. thought this was a fried bajji recipe. I have heard about this kind of pachadi but never prepared it. Sounds flavorful.Suma Gandlurhttps://www.blogger.com/profile/03005567966614309671noreply@blogger.com